Plug “E. coli” into Google’s news search feature and you’ll pull up the latest on an outbreak in Canada, where officials are trying to verif...

Depending on which side you believe, a Starbucks in Minneapolis either was or wasn’t unionized this week. Either way, it may be a preview of...

Gift cards have consistently been a holiday blockbuster for the restaurant industry. But that streak’ll end if several public watchdogs have...

The American Medical Association declared its unflinching support yesterday for bans on trans fat use by restaurants and bakeries. Equally p...

Discounting, it seems, is highly relative. Knocking $2 off the price of a pie may work in the pizza business, but the high-ticket Ruth’s Chr...

A few weeks ago, the restaurant industry was reeling from a shortage of customers, and hence sales, and therefore profits. Worst of all was ...

I'm sitting in my kitchen, watching CNN and eagerly waiting for the election results to trickle in, probably like every other American o...

I'll be blogging live tonight to cover the races where restaurateurs will be vying for a ticket to Capitol Hill. Check back as soon as t...